This gin is infused with the essence of pomelo peel from Madou, Tainan, and tangerine peel from Dongshi, Tainan, exuding a multi-layered, refreshing citrus aroma. The rounded notes of juniper berries intertwine subtly with tea, creating a smooth and delicate palate, evoking the crispness of a morning sun-drenched orchard. The finish is long and bright, with a lingering, warm, and refreshing citrus aftertaste, delivering a delightful and invigorating Taiwanese flavor. Every sip is like savoring the bounty of the land and the sweetness of the fruit, awakening beautiful memories of Taiwan's sunshine, orchards, and natural beauty.

Drawing inspiration from the natural flavors of Taiwan's fertile plains, this gin spirit selects organically grown Tainan Madou pomelos and Tainan Dongshi tangerines (barrel tangerines), extracting the full-bodied aroma, sweetness, and juiciness from the peel to create a multi-layered citrus flavor. The body is based on malt and rice, with a gentle, handcrafted tea aroma intertwined with the classic character of juniper berries, layered with pomelo peel, various citrus peels, and lemon peel, building a fresh, delicate, yet exuberant fruity profile. Every sip is a tribute to the Taiwanese land and sunshine, exuding a bright, natural, and vibrant aroma, transporting you to an orchard to enjoy the joy of harvest.